Second the salmon thing!
In AM - I put it in a glass container in fridge with brown sugar, garlic, olive oil and some soy sauce and let it sit - then an hour before dinner I cut it into squares and let it soak more then air fry it (obvi hour before isn’t necessary and you can do as you go, but helps me to cook in phases)
Throw Japanese sweet potatoes in oven an hour prior (so sweet, so healthy and a kid fave) and a veggie on a sheet pan in oven too
Easy easy easy!