We love the breakfast for dinner! I usually make a batch of shredded chicken in the instant pot and use that for quick quesadillas, tacos, fajita bowls, and enchiladas. Super quick and easy.
My kids also love ‘sparkle chicken’- I get plain chicken tenders, place them in Pyrex and add olive oil and just lightly sprinkle Italian bread crumbs and bake for 20-30 min. Add a side of veggies and some noodles and done!
Feeding the Family
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